Five Spiced Glazed Roast Chicken

The Building Blocks: Five Spice Powder: Marination: Putting it all together:

Hawaiian Chicken

The Building Blocks: Chicken: Coconut Rice Putting it all Together:

Coffee and Rum Whole Roast Chicken

Yeah you read that right, incase you were double checking.. Coffee!! and Rum!! in Chicken??!! oh yesss.. thats definitely a knock you right off your butt recipe there. You’ll be surprised how well the coffee and rum come together to give this beautiful flavor to the chicken which is evenly balanced with some fresh orange

Mutton Dahi Kebabs

You must be wondering what is the difference between this and a seekh kebab apart from the shape. Probably blaming my lack of skills for this oval shaped dish discovery :-p But trust me, this is way different than a seekh kebab. Both in terms of the ingredients that go into it and also the

Hariyali Chicken Drumsticks

This is an all time favorite barbeque chicken recipe. Friends and family have both loved this recipe for its simple preparation, fresh ingredients and yet brilliant taste.It is very easy to make with hardly 3 core ingredients and the result is lip smacking.So now the next time you plan to fire up a barbeque I

Jamaican Jerk Chicken Wings

“There is nothing that chicken wings can’t fix” ~ Secret Gourmet In another edition of my all time favorite, the people’s champion, loved by all… ccchiken wingss!!! I bring to you another lip smacking recipe that will make you keep reaching out for another wing. Its not sweet or heavily sauced like traditional texas style

Chicken Tandoori Malai Tangdi / Tikka (The Gourmet Signature Dish)

If I had to name one dish that absolutely stands out for me and is something that I can close my eyes and recommend everytime, it would have to be this dish. I stumbled upon this dish whilst attending a close friends wedding function in Delhi and I was lost in a world of flavors.

Fiery Tandoori Prawns

Prawns is on the top of my list when it comes to favorite seafoods. It is healthy, delicious and easy to cook. I usually love prawns as starters as it lets the prawn be the hero of dish and lets the beautiful flavors and juices of the prawns shine through. My absolute favorite ones are

Awadhi Chicken Dahi Kebab

“Calories don’t count during weekends” ~ Secret Gourmet You must be wondering what is the difference between this and a seekh kebab apart from the shape. Probably blaming my lack of skills for this oval shaped dish discovery :-p But trust me, this is way different than a seekh kebab. Both in terms of the

Dhaba Style Tandoori Chicken (Cooked 2 ways)

“My doctor told me to stop having intimate dinners for four. Unless there are three other people.” ~ Secret Gourmet This dish pre-dominantly hails from the North Indian states, mostly from the Punjab, New Delhi belt. Almost every single restaurant, dhaba, street food vendor will have this dish on their menu or as famously seen,

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Texas Style Folded Barbecue Chicken Wings

“Left Wing, Chicken Wing, it don’t make no difference. Good Food = Good Mood” ~ Secret Gourmet I don’t even where to start when it comes to talking of Chicken wings. This dish is the definition of love for me. If you ever want to know the way to my heart, this is the answer

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Murg Kalimiri Kebab

“If winter had one defining scent, it’d definitely be the smell of barbecue” ~ Secret Gourmet Another dish to add to your list of absolute winner Barbecue Meat Dishes. Been trying this recipe for years and it never fails to surprise. As the name suggests it gives a great punch from the black pepper and

Honey Mustard Chicken

“Its better to have burnt and lost, than never to have barbecued at all” ~ secret gourmet Bored of eating the same grilled chicken everyday? Try out this simple home made recipe.Its got a subtle taste of mustard and pepper with the loving sweetness of honey & a dash of lemon to tickle those taste